Pheasant or Chicken bites wrapped with Bacon

Ingredients

- Pheasant or Chicken breast

-Salt

-Pepper

-Bacon (recommend fletchers or maple bacon )

- Jalapeno  peppers seeded & cut in small pieces

- Cheese  ( pepper jack is good)

- Pheasant or Chicken breast cut into about 1 inch squares in a baking pan

-sprinkle with  salt and pepper

cut a small slit in middle of the breast squares insert a piece of jalapeno or piece of any type of hard cheese in the middle

-then  wrap a long enough strip of bacon around it,

this enhances the flavor of the pheasant but still not taking away the taste.

Place on  skewers  or in a a wire fish type basket

( the fish basket makes it easier to to turn on the grill.

Grill until the bacon is done.

ENJOY !!!